Amount of Vitamin B-12, added in Tortillas, ready-to-bake or -fry, flour, refrigerated

Baked Products

In 100 g (Grams) of Tortillas, ready-to-bake or -fry, flour, refrigerated there is 0 µg of Vitamin B-12, added. Change amount

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Vitamin B-12, added

Vitamin B-12, added is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12, added other than Tortillas, ready-to-bake or -fry, flour, refrigerated.

Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 10.71 µg
Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, honey roasted 9.67 µg
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 8.08 µg
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 8.08 µg
Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut 7.9 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush 7.4 µg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 6.9 µg
Cereals ready-to-eat, GENERAL MILLS, CHEERIOS 6.77 µg
Cereals ready-to-eat, MALT-O-MEAL, GOLDEN PUFFS 6.67 µg
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE 6.4 µg
Formulated bar, POWER BAR, chocolate 5.6 µg
Cereals ready-to-eat, POST, GOLDEN CRISP 5.6 µg
Cereals ready-to-eat, POST, FRUITY PEBBLES 5.56 µg
Cereals ready-to-eat, RALSTON CRISP RICE 5.45 µg
Cereals ready-to-eat, RALSTON TASTEEOS 5.36 µg
Cereals ready-to-eat, frosted oat cereal with marshmallows 5.29 µg
Cereals ready-to-eat, chocolate-flavored frosted puffed corn 5.29 µg
Cereals ready-to-eat, POST, GRAPE-NUTS Flakes 5.2 µg
Cereals ready-to-eat, POST, COCOA PEBBLES 5.2 µg
Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches 5.2 µg

Tortillas, ready-to-bake or -fry, flour, refrigerated

Tortillas, ready-to-bake or -fry, flour, refrigerated is a type of Baked Products. The most significant nutrients in Tortillas, ready-to-bake or -fry, flour, refrigerated are listed below.

Water 31.98 g 31.98%
Energy (calorie) 306 kcal
Energy (joule) 1279 kJ
Protein 8.2 g 8.2%
Total lipid (fat) 7.99 g 7.99%
Ash 2.45 g 2.45%
Carbohydrate, by difference 49.38 g 49.38%
Fiber, total dietary 3.5 g 3.5%
Sugars, total 3.71 g 3.71%
Sucrose 0.6 g 0.6%
Glucose (dextrose) 0.38 g 0.38%
Fructose 0.28 g 0.28%
Lactose 0 g
Maltose 2.45 g 2.45%
Galactose 0 g
Starch 38.38 g 38.38%
Calcium, Ca 146 mg 0.15%
Iron, Fe 3.63 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 206 mg 0.21%

Nutrients in Tortillas, ready-to-bake or -fry, flour, refrigerated